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We all know vegetables are part of a healthy diet. They can also be boring. Many home cooks have a hard time figuring out new, exciting things to do with vegetables. The good news is, they’re actually super easy to make and amazingly versatile. Vegetables can be eaten as a snack, a side or a full meal. This Weight Watchers smart points recipe is proof of that!

Weight Watchers Greek Style Roasted Vegetables

I started doing Weight Watchers recently and I’ve found myself turning to their website more and more often to come up with dinner ideas my whole family will love.

I found these Greek Style Roasted Vegetables on the Weight Watchers website as a recipe that includes chicken. We loved the vegetables so much, we have them as a side all the time. Even our teenager raved about them! They go with everything!

Originally the recipe called for 5 teaspoons of oil and that brought the smart points up to 2 points per serving. I slowly cut back on the oil each time I made them and sure enough- they are great without the added oil! Now this dish is zero smart points and amazing!

The tangy lemon juice and artichoke hearts blend well with the cherry tomatoes and zucchini.

The best part of these vegetables is that one serving is 0 smart points and fills you up!

Print Recipe
Weight Watchers Greek Style Roasted Vegetables
Weight Watchers Greek Style Roasted Vegetables
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Rating: 0
Rate this recipe!
Course Side Dish
Cuisine Greek
Prep Time 10-15 Minutes
Cook Time 20 Minutes
Passive Time 20 Minutes
Servings
4 Servings
Ingredients
  • 1-2 Sprays Cooking Spray
  • 3 tsp Minced Garlic
  • 1 1/2 tsp Dried Oregano
  • 1 1/2 Tbsp lemon juice
  • 1/2 tsp salt
  • 1/2 tsp Black Pepper
  • 2 small Zucchini sliced 1/4 inch thick
  • 2 cups Grape Tomatoes sliced in half
  • 14 ounce artichoke hearts without oil drained and halved
Course Side Dish
Cuisine Greek
Prep Time 10-15 Minutes
Cook Time 20 Minutes
Passive Time 20 Minutes
Servings
4 Servings
Ingredients
  • 1-2 Sprays Cooking Spray
  • 3 tsp Minced Garlic
  • 1 1/2 tsp Dried Oregano
  • 1 1/2 Tbsp lemon juice
  • 1/2 tsp salt
  • 1/2 tsp Black Pepper
  • 2 small Zucchini sliced 1/4 inch thick
  • 2 cups Grape Tomatoes sliced in half
  • 14 ounce artichoke hearts without oil drained and halved
Weight Watchers Greek Style Roasted Vegetables
Votes: 0
Rating: 0
Rate this recipe!
Instructions
  1. Preheat oven to 450°F.
  2. Preheat oven to 450° F.
  3. Spray 9x13 baking dish with pan spray.
  4. In a large bowl, combine all ingredients except the tomatoes, zucchini, and artichoke hearts.
  5. Add the remaining 3 ingredients and coat evenly.
  6. Roast uncovered for 10 minutes.
  7. Stir and roast 10 more minutes or more for desired tenderness of vegetables.
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Even if you’re not on a diet or following a Weight Watchers points program, you’ll love these Greek Style Roasted Veggies. They’re flavorful and satisfying.

What Weight Watchers smart point side dish recipes do you enjoy with dinner? Share!

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